Biscotti is one of my favourite biscuits. It is originally from Italy, but now you can get it almost everywhere. Biscotti is baked twice and...
If you are after something to bake for Halloween why not try my Zombie Bread men. I love Gingerbread and its not quite time for...
These Chocolate and Raspberry cakes are a great way to get a great chocolate taste with less calories. I have used the artificial sweetener sucolin...
This Lemon and Chia Seed Shortbread recipe is a healthier variation of the Scottish Classic. Shortbread is not a bread at all but is a...
It was my son Jamie’s 18th birthday last week and a Victoria Sandwich Cake was his cake of choice. It is probably one of the...
One of things I always buy when I visit the Netherlands is Tiger Bread. I hadn’t tried it before living in Germany and the closest...
These Pineapple and Coconut cakes are deliciously moist and have a tasty meringue icing/frosting sprinkled with toasted coconut. The cake is an adaptation of my...
In Germany the closest thing to a traditional British Scone, in terms of taste, that we have found is a Quark Broetchen. This something that...
This is an easier version of the French Classic dish, mini quiche lorraine. Quiche Lorraine was one of the first dishes that I learnt...
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