This salad sprinkle granola is a great way to turn a boring salad into something special. You will never go back to croutons after this....
These Gorgonzola and pear quiches are my summer time lunch favourite. I have been meaning to post them for a while, everyone who likes blue...
This baked feta cheese and honey recipe is inspired by a recent trip to the Mosel valley. As well as having some great wine there...
This is a tasty, healthy recipe for Carrot and Feta Kofta’s. I wanted a light lunch and an alternative to falafel and this is what...
This is a simple recipe for asparagus and spinach frittata. Its healthy, low carb and gluten free. Its a great way of using up some...
I love vegetable samosas but it can be a bit tricky making your own samosa pastry. Traditional samosas are also deep fired which means your...
I love a good strong Blue Cheese and I love cheese cake. So this Blue Cheese and Walnut Cheesecake recipe makes a great party canape...
This is a German classic mustard soup from the area around Monshau. Monshau is in Germany but is very close to the Belgium and...
This is a simple pumpkin soup inspired by my recent team building event to Frank Petzchen’s cook school. I have changed the recipe a little...
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