This salad sprinkle granola is a great way to turn a boring salad into something special. You will never go back to croutons after this....
These Gorgonzola and pear quiches are my summer time lunch favourite. I have been meaning to post them for a while, everyone who likes blue...
These pecan and cherry cookies are vegan and low GI. I have made them with sucolin which is a sugar replacement to make them diabetic...
These pecan and banana cookies are a twist on my original Vegan nut cookies. These cookies are egg and dairy free if you use vegan...
Biscotti is one of my favourite biscuits. It is originally from Italy, but now you can get it almost everywhere. Biscotti is baked twice and...
This is an easy recipe for a vegetarian Sweet Potato and BBQ Enchiladas. It combines homemade enchilada sauce and Jack Daniels BBQ Sauce. You can use ready made...
If you after a relatively healthy porridge give this Banoffee porridge a try. It combines porridge oats, milk, banana and caramel sauce to make a...
Recent Comments