Ingredient: potatoes
Vegetable Samosa Pasties
I love vegetable samosas but it can be a bit tricky making your own samosa pastry. Traditional samosas are also deep fired which means your...
Pumpkin Soup
This is a simple pumpkin soup inspired by my recent team building event to Frank Petzchen’s cook school. I have changed the recipe a little...
Spanish Omelette
Spanish Omelette is a great Tapas dish. You can serve it hot or cold. As the weather here as been tropical reaching 39 degrees C...
Meaty Cornish Pasty
I have developed this Meaty Cornish Pasty recipe over several attempts. It combines an enriched pastry with a cooked rump steak beef filling which really...
Cottage Pie
This is a version of the British Classic Cottage Pie. It is my son Jamie’s second favourite dish. Mince beef with Mash Potato baked in...
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