Ingredient: salt and pepper
Baked Feta Cheese & Honey
This baked feta cheese and honey recipe is inspired by a recent trip to the Mosel valley. As well as having some great wine there...
Asparagus and Spinach Frittata
This is a simple recipe for asparagus and spinach frittata. Its healthy, low carb and gluten free. Its a great way of using up some...
Mustard Soup
This is a German classic mustard soup from the area around Monshau. Monshau is in Germany but is very close to the Belgium and...
Pumpkin Soup
This is a simple pumpkin soup inspired by my recent team building event to Frank Petzchen’s cook school. I have changed the recipe a little...
Goats Cheese and Butternut Squash Salad
If like me you have eaten too many Zombies for Halloween try this goats cheese and butternut squash salad. The easiest way I have found to cook...
Chicken Pie
When I started this website I asked my boys what their favourite recipe of mine was they said my chicken pie. This version would more...
Zucchini Savoury Pudding
This is a really tasty Zucchini Savoury Pudding. My good friend Agnes has recently returned from a holiday from Slovenia and bought a Slovenian Cooking...
Spanish Chicken
Spanish Chicken is a Parker Family special. It is one of the first dishes my mother in law Wendy cooked for me. I’m not sure...
Perfect scrambled eggs
This recipe shows you how to make the perfect scrambled eggs. The instructions for the scrambled egg are based on Delia Smith’s interpretation of the...
Meatballs with Courgettini or Spaghetti
This Meatballs with Courgettini or Spaghetti recipe is based on one I saw on the British Masterchef. In Germany you can use Katenschinken, in the...
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