This tasty Chocolate and Pear Cake was inspired by a picture in my friend Agnes’ French Cookery magazine. I have made the cake Gluten free...
I love vegetable samosas but it can be a bit tricky making your own samosa pastry. Traditional samosas are also deep fired which means your...
This recipe is a metric version of our American Cousins classic buttermilk pancakes. The amounts shown here makes about 6 pancakes. If you need more...
These Cinnamon Buns were inspired by the original Cinnabons. This version is for a lower sugar and smaller bun, this makes it slightly less naughty...
One of things I always buy when I visit the Netherlands is Tiger Bread. I hadn’t tried it before living in Germany and the closest...
This Plum and Walnut Cake is inspired by Nicola’s great Belgium Apple Cake. It is the height of plum season and I was tempted by a 2kg...
This is a simple recipe for pizza dough. It will make 4 thin pizzas. It takes about 1 hour 15 minutes to make. One of...
One of the advantages of living in Germany is that there is a wider variety of flours available in a regular supermarket. Spelt or Dinkel flour...
This Belgium Apple Cake is a family favourite recipe. It is my signature dish and one that is most requested from my friends and work...
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